Strawberry Peach Frosé Popsicles
It’s starting to heat up out there and what better way to cool off than with a nice frozen summer treat with a little bit of a kick! For the record, Rosé is my official drink of the summer aka summer water. Actually, I pretty much drink it all year round, but especially in the summer! My go-to Rosé is Whispering Angel and I recently discovered a new fave, The Palm by Whispering Angel.
This recipe is perfect for a hot summer day at a bbq or at home when you want a cool refreshing drink and a sweet treat at the same time. The perfect blend of puréed summer strawberries and peaches mixed with cool-crisp rosé!
Strawberry Peach Frosé Popsicle Recipe
INGREDIENTS
1 cup of sliced peaches
1 cup quartered strawberries
12 ounces rose (preferably not sweet)
2 ounces simple syrup
½ cup sliced strawberries, optional to put inside the popsicle
INSTRUCTIONS
Combine all of the ingredients in a blender and process until smooth.
Divide the mixture evenly between your popsicle molds and freeze in a flat place in the freezer for one hour.
Use the popsicle stick to break up any frozen chunks and push the sliced strawberries into the mixture.
Add the popsicle sticks back and freeze for about 6 hours or until solid.
Take out of the mold and enjoy!
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So cheers to Summer! May it be good to all of us!
